Hotel Commonwealth’s unrivaled restaurant features creative menus for breakfast, lunch, dinner and catered private events. Hotel Commonwealth is a popular dining restaurant choice for visitors to Boston and local residents alike.

"A good brasserie is not a paean to fine French cuisine - though great eats should be in ample supply. Nor is it a flash-in-the-pan hot spot that's busy one month, empty the next. It's a bustling, reliable restaurant where everyone - foodies, tourists, business travelers, sports fan - feels welcome. No place does all-occasion between than Eastern Standard, which, five years after takeoff, is still filled noon to night with revelers catching the Sox game and regulars dining at the bar on an expansive menu (raw bar, burgers, salads, charcuterie) that's only gotten better with time."

Boston Magazine, Best Brasserie, August 2010

Eastern Standard at Hotel Commonwealth

Quite literally the heart that keeps Kenmore Square pumping, Eastern Standard Kitchen & Drink's lively mix of locals and out-of-towners assures a vibrant scene nearly 24 hours a day. The high-ceilinged room features an impressive dining area, a seasonal outdoor patio and an intimate private dining room. A lounge popular with the locals surrounds the longest marble bar in Boston, which is nationally-recognized for offering some of the country's best hand-crafted cocktails along with an extensive selection of unique wine and beer offerings. Hospitality trumps all at Eastern Standard and, as you enter the restaurant, you will be warmly greeted by a staff whose main goal is to make your dining experience among the best you ever had.

Breakfast

• Monday – Sunday: 7:00 a.m. – 10:00 a.m.
• Sunday Brunch: 10:30 a.m. – 3:00 p.m.

Lunch

• Monday – Saturday: 11:30 a.m. – 3:00 p.m.
• Sunday: 11:30 a.m. – 3:00 p.m.

Dinner

• Sunday – Thursday: 5:00 p.m. – 11:00 p.m.
• Friday – Saturday: 5:00 p.m. – 12:00 a.m.

Late Night Dining

• Friday and Saturday: 12:00 a.m. - 1:30 a.m.

Restaurant Reservations: 617.532.9100

Restaurant Website: easternstandardboston.com

Island Creek Oyster Bar
Fall 2010

Opening later this year, Island Creek Oyster Bar is the first restaurant featuring Duxbury's renowned Island Creek Oysters. Island Creek Oyster Bar, led by Executive Chef Jeremy Sewall, will offer Hotel Commonwealth guests a high-energy oyster bar and seafood restaurant dedicated to highlighting the best of New England's local purveyors, ingredients and talent.