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With the same dedication to excellence that has made Radius
and Via Matta the talk of Boston, Great Bay will create memorable menus
for private events at Hotel Commonwealth, emphasizing the freshest ingredients from land and sea.
For special events, customized menus can be created as well. The Great Bay menu changes daily, call 617-532-5300 for details
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Hors d’oeuvres Smoked Salmon, Yukon gold potato cake, caviar, crème fraiche |
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Appetizer Romaine hearts With Great Hill blue cheese and roasted garlic croutons |
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Entree Seared Beef Tenderloin With fingerling potatoes, baby spinach in a red wine sauce |
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Dessert Lemon Tart With creme fraiche and mint syrup |
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| To inquire about a private event, please register here. |

Hotel Commonwealth | 500 Commonwealth Ave | Boston MA 02215 | 617-933-5000
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